Green tea is the fresh, nonoxidized leaves of the tea plant, picked at the height of their verdant glory. Picking tea before it has oxidized imparts it with a lighter more vegetal taste that is herbal in flavor and feel. Although it can contain as much, if not more, caffeine than black tea, the best green teas provide a mellow, energetic boost that provides a counterpart to black tea's frenetic rush.
If you've never tried green tea before, Harney & Sons Japanese Sencha Green Tea is a good place to start.
Green tea is available in many forms, and which you choose depends on when and how you are most likely to prepare it.
There are many varieties of green tea, each with its distinct flavors and characteristics.
Organic green teas are produced without chemicals or fertilizers. This results in a clean tea with a pure flavor.
Because green teas can differ so much in flavor (and price), look for a clear region of origin indicated on the package. This provides information on what to expect in terms of taste and texture.
If you choose tea bags, look for companies that use chemical-free tea bags. Chemical-free bags are good for the planet and do not impart an off-taste when dipped into hot water.
The best green teas use sustainable packaging (e.g., recycled cardboard and paper and no plastic). Look for companies that have taken the climate pledge to reduce carbon emissions in their deliveries, too.
Follow these steps to brew the perfect cup of green tea.
Across varieties, tea format and quantity, expect to spend $5-$14.
A. A review of studies in 2010 found that green tea had potential benefits to lower blood pressure, reduce the chances of stroke, manage weight and reduce cardiovascular disease. Since then, green tea has also been shown to reduce blood sugar levels, lower the risk of Parkinson's disease and decrease the chance of colorectal cancer.
A. To get the potential health benefits of green tea, and based on the results of research, the optimal amount of green tea to consume is three to five cups a day. Green tea is caffeinated, so if you have concerns about adding caffeine to your diet, talk to your doctor.
What you need to know: This is one of Japan's traditional teas and a good example of complex flavor.
What you'll love: This pack of 50 tea bags contains high-quality sencha from the Shizuoka prefecture of Japan. It's hand-picked in the spring for a light, floral taste with notes of spinach and toasted bread.
What you should consider: Some green tea purists found it weak, while those new to green tea did not like the grassy, vegetal taste.
What you need to know: This is loose tea that is more subtle and milder than some other options.
What you'll love: Loose tea allows you to tailor the strength of the tea to your taste. This tea is grown without chemicals or fertilizers and meets strict international organic standards. This is also delicious when brewed with cold water.
What you should consider: Some tea drinkers found this relatively flat and flavorless.
What you need to know: This highly caffeinated, loose-leaf Chinese tea is certified organic by the Department of Agriculture and is non-GMO.
What you'll love: This loose-leaf tea is in the "gunpowder" style, with the leaves rolled into little pellets. It's grown to USDA organic standards and has no additives. It has a light, smoky flavor. It's imported from China and packed in the U.S.
What you should consider: It's not exactly like the traditional gunpowder tea found in China.
Prices listed reflect time and date of publication and are subject to change.
Check out our Daily Deals for the best products at the best prices and sign up here to receive the BestReviews weekly newsletter full of shopping inspo and sales.